• The Quality, Health, Safety and Environment (QHSE) Officer is responsible for ensuring the effective implementation and continuous improvement of Quality, Health, Safety, and Environmental (QHSE) standards within the plantation. This role plays a key part in promoting safe, compliant, and sustainable operations in line with company policies, legal requirements, and industry best practices.

1. Health & Safety

• Conduct regular risk assessments and safety inspections across all plantation activities.
• Develop and implement health and safety procedures, including emergency response plans and safe work practices.
• Facilitate HSE training programs for employees, supervisors, and contractors.
• Investigate accidents, near-misses, and hazardous conditions; recommend and monitor corrective actions.
• Ensure appropriate use, maintenance, and availability of Personal Protective Equipment (PPE).

2. Environmental Management

• Ensure compliance with environmental regulations concerning land use, chemical management, and waste disposal.
• Monitor key environmental parameters such as soil health, water usage, and pollution levels.
• Support sustainability initiatives including biodiversity conservation, reforestation, and carbon footprint reduction.
• Assist with environmental audits and certification processes (e.g., ISO 14001).

3. Quality Control

• Implement and oversee quality control measures throughout plantation and processing.
• Conduct inspections to ensure adherence to DENR rules and policies.
• Assist in internal audits for relevant quality and safety certifications (e.g., FEC, IFMAP etc.).
• Collaborate with agronomists and production teams to uphold product quality standards.

4. Compliance & Reporting

• Maintain accurate and up-to-date records of incidents, training sessions, permits, inspections, and audits.
• Act as a liaison with regulatory authorities during site inspections or compliance audits.
• Prepare and submit regular QHSE reports (monthly and annually).
• Contribute to continuous improvement initiatives and actively participate in QHSE meetings and reviews.

• Bachelor’s degree in Environmental Science, Agriculture, Occupational Health & Safety, or a related discipline
• Professional certification in HSE standards (e.g., NEBOSH, ISO 14001, OHSAS 18001) is highly desirable
• Minimum of 3-5 years of experience in a similar role, preferably with experience in agricultural or plantation environment (e.g., banana, pineapple or forest plantation)
• Strong knowledge of relevant environmental, health, and safety regulations
• Excellent attention to detail with strong analytical and problem-solving abilities
• Effective communication and training skills
• Self-motivated, proactive, and able to work independently in remote or rural settings
• Proficient in Microsoft Office and familiar with HSE management systems and tools