Line Cook

Humanlink Management and Services, Inc.

₦406.4-541.8K[Monthly]
On-site - Pasay<1 Yr ExpHigh/Senior High SchoolFull-time
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Job Description

Benefits

  • Government Mandated Benefits

    13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS

Description

  • Prepare and cook Takoyaki.
  • Maintain a clean and organized kitchen workspace.
  • Assist in inventory management and food storage.
  • Follow safety and sanitation practices diligently.
  • Collaborate with kitchen staff to ensure timely food service.
  • Adapt to changing menus and special requests as needed.

Requirements

  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: Less than 1 year of experience in a kitchen environment preferred.
  • Skills and Competencies: Proficient in cooking techniques, kitchen hygiene, and customer service. Strong written and verbal communication, attention to detail, and ability to lift heavy items are essential.
  • Working Conditions: Fast-paced kitchen environment with potential for long hours.
  • Qualities and Traits: Self-starter, team player, and detail-oriented.
Cook SkillSelf-StarterKitchen HygieneStewardingCustomer OrientedWritten and Verbal Communication SkillsHeavy LiftingAttention to Details
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Stephanie Toledo

HR OfficerHumanlink Management and Services, Inc.

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Working Location

SM Store - MOA. SM Mall of Asia, Pacific Dr, Pasay, Metro Manila, Philippines

Posted on 23 June 2025

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