Line Cook
TNS Manpower and Consultancy Corporation
Job Description
Description
- Prepare and cook a variety of Korean dishes (grilled, stir-fried, soups, stews, side dishes, etc.) following established recipes and standards.
- Assist in daily kitchen preparation, including cutting, marinating, and portioning ingredients.
- Ensure food quality, taste, and presentation meet restaurant standards.
- Maintain proper inventory of ingredients and report shortages or damages.
- Follow proper food safety and sanitation procedures at all times.
- Support smooth kitchen operations during peak hours with efficiency and accuracy.
- Coordinate with chefs and kitchen staff to ensure timely service.
- Clean and maintain kitchen work areas, equipment, and utensils after use.
Jaymie Rose De Ocera
HR Staff - RecruitmentTNS Manpower and Consultancy Corporation
Reply 0 Times Today
Working Location
3rd floor Unit E3B & E3C JEV Building McArthur Hi-way Balibago, Current latitude and longitude 15.169045984095986, 120.58975298702988
Posted on 16 September 2025
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TNS Manpower and Consultancy Corporation
Unfinanced / Angel
101-500 Employees
Recruitment Firm
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