Food Tech Staff
Tony Ting Food Concepts Inc
Job Description
Description
- Conduct food testing to ensure quality and functionality.
- Collaborate with development teams to improve processes and quality.
- Assist in the implementation of quality standards and best practices.
Requirements
- Educational Qualifications: Bachelor’s degree in Food Technology
- Experience Level: Fresh graduate or student seeking an entry-level position.
- Skills and Competencies: Proficient in quality control, teamwork, and effective communication.
- Working Conditions: Office setting with potential overtime during peak periods.
- Qualities and Traits: Strong work ethic, attention to detail, and excellent interpersonal skills.
Romar John Yepis
HR Officer / OICTony Ting Food Concepts Inc
Reply 0 Times Today
Working Location
Classic Savory Head Office. 84 Sto. Domingo Ave, Quezon City, 1114 Metro Manila, Philippines
Posted on 19 July 2025
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Tony Ting Food Concepts Inc
No financing required
101-500 Employees
Food & Beverages
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