Restaurant Manager

Apollo Management Inc.

₦538.7-673.4K[Monthly]
On-site - Quezon City<1 Yr ExpDiplomaFull-time
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Job Description

Benefits

  • Government Mandated Benefits

    13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS

  • Insurance Health & Wellness

    HMO

  • Professional Development

    Professional Development

  • Time Off & Leave

    Sick Leave

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Description

  • Oversee daily restaurant operations to ensure efficiency and quality service.
  • Manage staff, including hiring, training, and performance evaluations.
  • Maintain inventory, order supplies, and manage budgets.
  • Ensure compliance with health and safety regulations.
  • Handle customer inquiries and resolve complaints professionally.
  • Develop marketing strategies to attract new guests.

Requirements

  • Job Title: Restaurant Manager
  • Educational Qualifications: Diploma in Hospitality or related field.
  • Experience Level: Less than 1 year in restaurant management or operations.
  • Skills and Competencies: Team player with operations management abilities, computer literacy, strong interpersonal and communication skills, and adept in restaurant documentation.
  • Responsibilities and Duties: Oversee daily operations, manage staff, ensure customer satisfaction, and maintain proper documentation.
  • Working Conditions: Fast-paced restaurant environment with variable hours, including weekends and holidays.
  • Qualities and Traits: Strong leadership, adaptability, attention to detail, and a positive attitude.
Team PlayerOperations ManagementTeamworkComputer LiterateInterpersonal SkillsCommunication SkillsRestaurant ManagementDocumentationWritten and Verbal Communication Skills
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Jeric John Torres

HR OfficerApollo Management Inc.

Active today

Working Location

Petron Katipunan Square. 355 Katipunan Ave, Quezon City, 1108 Metro Manila, Philippines

Posted on 14 August 2025

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